Subway" Restaurants Honored With 2006 Veggie Award

Sandwich Chain Named as a Food Favorite by VegNews Magazine Readers

(Monday, November 06, 2006) - The SUBWAY® restaurant chain has been honored as the 2006 Veggie Award Winner for Fast Food. "The SUBWAY® chain is a leader in the vegetarian industry and continues to develop highquality veg products. We are pleased to honor your accomplishments with a Veggie Award," said Publisher Joseph Connelly. VegNews, America's premier vegetarian lifestyle magazine, announced the 2006 Veggie Award Winners in its November-December 2006 holiday edition. With over 10,000 readers voting for their favorite veg products, people and places in nearly 40 categories, this annual survey is the largest of its kind in the world. The awards showcase the best of vegetarian in categories ranging from soymilk, veggie burger and restaurant, to celebrity, website and even the most veg-friendly city. Recognizing excellence in the vegetarian industry, VegNews' readers submit their ballots during the month of August. The annual celebration of the best that veg living has to offer has become the most popular feature in the publication. The issue became available November 5 on newsstands and through the magazine's website, www.vegnews.com. –
The VegNews magazine report tells readers, "…for dining simply, VN readers chose Subway for the second consecutive year. With nearly 27,000 locations in 85 countries and a menu that offers a Veggie Delite® sandwich and salads made fresh to order, Subway clearly is the spot to stop…" As a long-time favorite selection from the SUBWAY® menu, the Veggie Delite® is traditionally among the chain's most popular sandwiches. It's a crunchy combination of fresh lettuce, tomatoes, green peppers, red onions, olives and pickles, topped by a choice of condiments and sauces, served on freshly baked bread. The SUBWAY® chain has also been known for serving freshly prepared salads, including lettuce, baby spinach, tomatoes, red onions, cucumbers, peppers, pickles, olives and carrots – plus cheese, upon request. About VegNews VegNews, America's premier vegetarian lifestyle magazine, has a readership of more than 150,000 around the world. Each issue is filled with the latest in vegetarian news, global events, tantalizing recipes, nutrition updates, hot new veg products, must-read books, celebrity buzz and even vegetarian weddings. About SUBWAY® Restaurants Now in its 41st year, the SUBWAY restaurant chain is the world's largest submarine sandwich franchise, with more than 26,700 locations in 85 countries. The SUBWAY chain is the second largest fast-food chain in the world, surpassing McDonald's number of locations throughout the United States, Canada, Australia and New Zealand. Headquartered in Milford, Connecticut, and with regional offices in Amsterdam, Beirut, Brisbane, Miami, and Singapore, the SUBWAY restaurant chain was co-founded by Fred DeLuca and Dr. Peter Buck in 1965. That partnership, which continues today, makes it possible for thousands of individuals to build and succeed in their own business. The SUBWAY brand is ranked as the number one franchise opportunity in Entrepreneur magazine's 2006 "Annual Franchise 500" listing - the 14th time in 18 years that the chain has achieved this honor. For more information about the SUBWAY chain, visit www.subway.com.
SUBWAY is a registered trademark of Doctor's Associates Inc

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