Hot Stuff Foods Ranked Top Food Provider

Hot Stuff Foods™ Ranked Again as Top Food Solutions Provider

(Monday, January 09, 2006) - Hot Stuff Foods™ has once again made the exclusive short list as one of the top food solutions providers in the country. Entrepreneur Magazine has ranked Hot Stuff Foods™ as one of the top 50 (#44) franchise opportunities in the country and one of the top 20 (#17) foodservice franchises. Entrepreneur is the third such national publication to list Hot Stuff Foods as a leading food solutions provider in the last year. Earlier QSR Magazine ranked Hot Stuff as one of its Top 50 Quick-Serve Restaurants and Franchise Times listed Hot Stuff in its prestigious Franchisee 200.







Hot Stuff Foods™ President and CEO, Des Hague points out that Hot Stuff Foods'™ inclusion as a national foodservice franchise, "recognizes our growth and innovation as one of the top providers of quality food and service in the country. On par and even better than many quick-serve restaurants who charge considerably more up-front costs and ongoing royalty fees." Hague points out that depending on the space available and type of location, many franchisees can still start their Hot Stuff Foods™ business for less than $15,000.







"In each publication, all the other foodservice franchises," reported Hague, "are free-standing restaurant concepts. Hot Stuff Foods™ is the only brand listed which focuses exclusively on providing food solutions to outlets such as convenience stores, colleges, military bases, recreation and other non-traditional locations. Other national brands on the list sell franchises to these types of locations, but none are 100% committed to serving this unique customer, nor do any have the deep history in the c-store and other non-traditional channels." Hague also emphasized that Hot Stuff's unique niche clearly put the company as one of the leaders in unit growth. Very few franchises on any of the lists had more locations than Hot Stuff Foods™ 1,600 plus units worldwide.







"Our tremendous growth," Hague observed, "is really a combination of our niche focus, the dedication of the franchisee and the customer's growing receptiveness to restaurant quality food in a high traffic non-traditional foodservice environment." Hague said that Hot Stuff Foods™ has also led the charge on two very important foodservice trends - grab-n-go solutions for busy customers and dinner day-part solutions.







"Both our Hot Stuff Food Xpress™ and Hot Stuff Food on the Go™ units are designed primarily for the grab-n-go customer," noted Hague, "Our Good to Go Eats™ menu line offers a varied selection of pizza and other products that can be eaten on the run, in the car and in a hurry. These concepts and others are enhanced by our rapid cook technology and proprietary formulations for thaw-n-serve and thaw-n-heat items. We recently rolled out Palm Pizza™, the most customer friendly on-the-run pizza item in the country. For the challenging dinner day-part, we launched Pizza Tonite™ – a high quality, competitively priced family pizza for the majority of Americans who don't make a decision about dinner until after 5:00 pm."







Hot Stuff Foods™ franchises and/or licenses its branded food concepts in over 1600 locations throughout the US, Canada, Europe and Asia. Hot Stuff Foods™ offers a number of individual and bundled brands in various categories including Hot Stuff Pizza®, Hot Stuff Food On the Go™, Hot Stuff Food Xpress™, Smash Hit Subs®, Summit Subs®, C-Street Bakery™, Mean Gene's Burgers®, Mean Gene's Pizza™, Stone Willy's Pizza®, Moose Bros.® Pizza, Eddie Pepper's®, Asian Creations®, Chix Chicken®, Nap Hendrix's Southern Grill™ and Caffé Origins™ Coffee. Hot Stuff Foods™ can currently be found on the World Wide Web at www.hotstufffoods.com

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