Nypd's Most Wanted List Wanted: Franchise Owners

Franchise Owners Arrested!

ORLANDO , FL (Friday, June 11, 2004) - N.Y.P.D (New York Pizzeria Delicatessen) restaurants are sharing pieces of its pie with the rest of the world and are on a manhunt for franchise owners. We have arrested two new owners! Robert Jackson is the new Area Developer for all of Idaho and Jackson Hole, WY . He will launch his 1st Precinct in September of 2004. We also have John Ridgeway and Kevin Johnson of Little Rock, AR in custody and will open their first Precinct in January of 2005. We have several other franchise owners in the holding pen now!

Themed to look like a New York police station, N.Y.P.D. restaurants offer the highest quality pizza products and Italian restaurant menu items made of all the freshest ingredients. All pizzas are hand-tossed, made with our own unique pizza dough, high quality 100% cheese and specially spiced tomato sauce, finished with fresh toppings all baked in a specially designed brick oven. To conform to today’s low carb diets, N.Y.P.D has introduced the “Down Low” low carb pizza and low carb menu items offering deliciously tasting varieties to please the palate. Other menu items include appetizers, pastas, fresh salads, specialty hot hero sandwiches and a full line of mouth watering deserts.

“With our superior products and great logo recognition honoring New York ’s finest, I feel we will be much more attractive to potential franchisees than most of our competitors,” says President Paul Russo.

N.Y.P.D. has U.S. and worldwide Trademark rights in cooperation with the New York City Police Department to its unique shield logo and the N.Y.P.D. acronym. The logo speaks for itself as a superior marketing tool.

Russo’s goal for franchising N.Y.P.D. is “to compete and take over the world pizza market with unique Police themed/Entertainment marketing. You will even get a “Summons Violation” as your bill and unique Police style home/office delivery cars.

Established in 1996, N.Y.P.D. restaurants have become internationally recognized for its great food, upbeat atmosphere and ties to the entertainment industry through music impresario Lou Pearlman, the man behind some of today’s top artists including Back Street Boys, ‘N Sync, Brooke Hogan, LFO, Sean van der Wilt, O-Town, Natural, Before Four, and Smiles & Southstar, to name a few.

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