Figaro's Franchise Owners, Employees And Shareholders Share One Goal

SALEM, OR (Thursday, December 01, 2005) - Figaro's provide the best tasting pizza, lasagna, calzone and other products in a clean, pleasant environment. Accomplishing this goal begins with selecting only the best, freshest ingredients, selected and blended to our exacting standards. At Figaro’s:

Our dough is made fresh throughout the day on our premises.

We use our own fresh sauce.

We use custom-made 100% REAL cheese.

We use only the choicest 100% meats, with excess fat removed.

We use custom-seasoned 100% chicken breast – not manufactured, flaked or formed products.

We use only the freshest, select produce – never frozen or canned.

We use special, custom-blended spice mixtures.

Naturally, no MSG is used in any ingredients.

We look forward to serving you soon – and often!

About Figaro’s Pizza
Figaro's Pizza, one of the country’s fastest growing franchise operations, was founded in Salem, Oregon in 1981. With approximately 100 stores as of Spring 2005, Figaro's is the largest we-bake or you-bake pizza franchise. Figaro’s offers one of the most delicious pizzas money can buy!

And now Figaro's is expanding nationwide and internationally as well.

View all Figaro's Pizza Press Releases

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