Dickey's Barbecue Restaurants Rank In The Top 50 Nationwide

DALLAS, TX (Friday, July 30, 2004) - According to the July 15, 2004 edition of Restaurant Business magazine, Dallas-based Dickey's Barbecue Restaurants, Inc. ranked 16 out of the 50 fastest-growing restaurant chains in the country for 2003. The ranking is a 31% increase over 2002. Dickey's experienced a sales ranking of 9 out of the 50 fastest-growing chains.

According to Restaurant Business magazine, the 50 fastest-growing chains are primarily ranked by year-over-year percentage increases in domestic units. Only chains with U.S. system sales in excess of $50 million were eligible for inclusion.

“The recipe for our growth and profitability has three ingredients: solid quality in operations, a genuine partnership with franchisees and an intelligent market-driven management strategy”, said Roland Dickey, Jr., vice president of Dickey's Barbecue Restaurants, Inc.
Dickey's Barbecue Restaurants, Inc boasts 56 chains, which span five states. Dickey's currently plans to open six new restaurants within the year. The new Texas locations include McKinney , Flower Mound, Fort Worth , Buffalo , Weatherford and Rockwall.

Headquartered in Dallas, Texas, Dickey's Barbecue Restaurants, Inc., was established in 1941. Dickey's Barbecue Pit franchises, which total 60 restaurants nationwide, are rapidly growing. Current franchises are located in Texas , Colorado , New Jersey , New Mexico and Tennessee . Dickey's selection of barbecued meats, hot vegetables and cold salads are steeped in company tradition and have helped Dickey's to become one of the fastest growing Southern barbecue restaurant chains across the country.

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