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Brixx Wood Fired Pizza

Pizza

There's a good reason why both customers and entrepreneurs are so fired up about Brixx Wood Fired Pizza.

The key to Brixx's success is pizza, pastas, sandwiches and salads with fresh, healthy ingredients and distinctive flavors. And, owners benefit from a manageable menu, cross-use of ingredients, streamlined operations and a business designed to provide a better lifestyle.

The first Brixx opened in 1998 in Charlotte, NC's historic Dilworth neighborhood. In the years since, the philosophy of casual dining without hassle has made dough. Lots of dough.

Now Brixx is offering you a chance to get a slice of the success. For more information on franchise opportunities, e-mail franchise@brixxpizza.com.

Please Note: The operators of Brixx Wood Fired Pizza, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, customers are strongly recommended to visit the official Brixx Wood Fired Pizza website.

Start-up Costs & Franchises Fees

How much does it cost to open a Brixx Wood Fired Pizza Franchises?

Total Investment: $570,500-$829,500
Initial Franchise Fee: $25,000-$40,000
Royalty Fee: N/A
Advertising Fee: N/A

How to contact Brixx Wood Fired Pizza

Brixx Wood Fired Pizza News

Brixx Pizza Drives Traffic With Mobile Coupons
Regional restaurant franchise Brixx Pizza is seeing a spike in sales and increased customer traffic from mobile offers during the normally slow Monday-through-Thursday period. Before the mobile campaign, Brixx had worked with Money Mailer on a number of shared-mail campaigns. While the direct mai... more

Brixx Plans To Open Dozens Of New Restaurants
Restaurants and Institutions identified Brixx Wood Fired Pizza as one of 10 emerging chains to track. The Charlotte-based chain's wood-fired oven, which gives the pizza its signature taste, and the inexpensive menu are cited as reasons for the restaurant's success. Restaurants and Instituti... more

Franchise Now In The Brixx Mix
Ever since Brixx Wood Fired Pizza opened its first restaurant in 1998, customers and real estate developers have been bugging the owners to launch a franchise. At the time, Eric Horsley, Jeff Van Dyke and Barbara Morgan had a fairly unique concept: high-end pizza and spirits in a casual dining at... more

View all Brixx Wood Fired Pizza Press Releases

Franchise History

When did the first Brixx Wood Fired Pizza open? 1998
When did Brixx Wood Fired Pizza start Franchising? 2007

Training & Support

Training
* Comprehensive training
* Refresher training
* Field training
* Sales and marketing training
* Administration and reporting training

Support
# Scheduled visits from field representatives
# Direct phone support from home office
# Newsletter and updates
# System-wide meetings and conferences tailored to your needs

Marketing
* Brand guide and on-line tool kit for fully
* realizing the power of the Brixx brand Promotional strategies
* Website customized for your location
* Library of promotional materials, including ads, direct mailers, flyers, radio and television commercials and more
* Marketing, advertising and public relations guidance
* Promotion through corporate website
* Benefit of system-wide contests and promotions

Related Franchise Categories

• Pizza Franchise Opportunities
• Franchises $500K to $1 Million

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Legal Disclaimer: This information is not a franchise offering for Brixx Wood Fired Pizza and should not be construed as such. TheFranchiseMall.com makes every effort to maintain accurate franchise data but does not guarantee nor assume liability for incorrect data. We recommend that anyone seriously interested in pursuing a Brixx Wood Fired Pizza franchise opportunity, review that franchise's Uniform Franchise Offering Circular (UFOC) with an attorney and accountant.