Country Kitchen Franchise
Restaurant
Please Note: The operators of Country Kitchen, may not have verified the accuracy of the franchise information contained within this website. For accurate up-to-date information, customers are strongly recommended to visit the official Country Kitchen website.
Start-up Costs & Franchise Fees
How much does it cost to open a Country Kitchen franchise?
Total Investment: $450,000
Initial Franchise Fee: $40,000
Royalty Fee: 4%
Advertising Fee: 3% local + 1% Int'l
Term of Agreement: 20 years
How to contact Country Kitchen
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Country Kitchen International
801 Deming Way
Madison,
WI
53717-1918
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Phone: (888) 359-3235
Toll Free: (888) 359-3235
Fax: (608) 826-9080
Website: Visit Website
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Country Kitchen News
Multi-unit Development Agreement Signed With Rak Food Inc.
Khan Hotels Inc.'s food operations arm has executed a multi-unit Development Agreement for California and Oklahoma. RAK Food Inc. is the food and beverage operating entity of Khan Hotel Group which owns and operates Days Inn, Country Inn and Suites, Best Western, Holiday Inn Express and a Holid... more
Ladysmith, Wi Now Open
After a tornado devastated the downtown corridor in Ladysmith, WI, Wayne Stoll didn't see destruction--he saw opportunity.
On September 12 the Country Kitchen in Ladysmith, WI opened its doors to eagerly awaiting patrons. The restaurant seats around 140 guests, serves Breadeaux pizza and h... more
Abingdon Now Open!
Steve Vitali, from SLV Hospitality Group, opened his first Country Kitchen/Breadeaux pizza in Abingdon on January 17th, 2007. Steve is a veteran in the restaurant industry with his namesake on Vitali's, an upscale Italian restaurant and Richlin Catering, serving great events since 1990 in Edgewo... more
Peppermill Grill Rolled Out At Annual Convention
Kitchen Investment Group, the franchisor of Country Kitchen Restaurants, announced the addition of Peppermill Grill to its franchise offerings at the company's annual convention. Peppermill Grill is a new casual dining concept with a full bar and lunch and dinner items emphasizing peppercorn and... more
View all Country Kitchen Press Releases
Franchise History
When did the first Country Kitchen open? 1939
When did Country Kitchen start franchising? 1958
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Training & Support
Training Our Education and Training programs help you build an enthusiastic Country Kitchen team with a passion for Absolute Guest Satisfaction. Training videos, operations manuals and on-site training crews are just a few of the tools designed to help your restaurant run efficiently as a team. In addition, we offer a 6 to 10 week hands-on training course at a certified training restaurant, new store opening support and Management Leadership Seminars to build and strengthen your management team. Support We will provide on-site visitations with a Franchise Consultant. They will cover topics such as financial performance review, operational evolution, sales building, cost controls, and staff (management and hourly) development providing you with sound business advice and direction. We provide such operational tools like our Recruitment, Selection and Retention Library, our Recipe Card System, and our customized M.O.R.E. Operations Manual. And while you can't replace on-site visits and one-on-one interaction, it's nice to know we have programs in place structured to help you overcome every obstacle along the way. Marketing Our brand-building promotions offer innovative products with excellent profit margins. We provide effective point-of-purchase materials, award-winning menus and multimedia advertising opportunities to support your operation. Additionally, Country Kitchen offers full local restaurant marketing support with our in-house creative team. From grand opening events and simple advertisements to local market research, we help drive the success of you and your operation.
Business Operations
With almost 70 years of successful operations, we've just about seen it all. We've created the operational synergies that make us a world-class franchise system. Driving this synergy is our team of seasoned franchise consultants, who provide you with the building blocks for a successful operation.
Listing Tags
country kitchen, international, breakfast menu, lunch menu, dinner dessert, kids menu, specials, national, kids club, country style
This franchise opportunity has been viewed 126 times.
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incorrect data. We recommend that anyone seriously interested in
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Franchise Offering Circular (UFOC) with an attorney and accountant.
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COMPANY INFORMATION
Country Kitchen International
801 Deming Way
Madison,
WI
53717-1918
Phone: (888) 359-3235
Toll Free: (888) 359-3235
Fax: (608) 826-9080
Website: Visit Website
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