Ho-Lee-Chow Franchise

Quick Service Chinese Food

The Ho-Lee Chow concept capitalizes on the quick-food service industry. They cater to the North American love of Chinese food with a quality product and impeccable standards of preparation and delivery. It is fresh, attractive, delicious and healthful, low in additivies and free of MSG. Prepared and delivered hot, fast and fresh to home or office.

The Ho-Lee-Chow® concept is based upon applying proven franchise principles to Chinese Food - the last frontier of Quick-Service restaurants. Until Ho-Lee-Chow® was conceived, consumers just couldn't find Chinese Food with the quality, service, value and cleanliness that they have come to expect from other quick service providers, such as hamburgers, subs, pizza and chicken. People want more variety now. Their lifestyles still make convenient quick service food a necessity, but they want a break from the basic fare. The ethnic food sector is booming, and Chinese Food is a favorite.

Please Note: The operators of Ho-Lee-Chow, may not have verified the accuracy of the franchise information contained within this website. For accurate up-to-date information, customers are strongly recommended to visit the official Ho-Lee-Chow website.

Start-up Costs & Franchise Fees

How much does it cost to open a Ho-Lee-Chow franchise?

Total Investment: $75,000-$175,000
Initial Franchise Fee: $25,000
Royalty Fee: 6%
Advertising Fee: 3%

How to contact Ho-Lee-Chow

Franchise History

When did the first Ho-Lee-Chow open? 1989
When did Ho-Lee-Chow start franchising? 1989

Financing Options

Expense	In-House	Third Party
Franchise Fee	N/A	N/A
Startup Costs	N/A	N/A
Equipment	N/A	N/A
Inventory	N/A	N/A
Accounts Receivable	N/A	N/A
Payroll	N/A	N/A

• Asian Food Franchise Opportunities
• Franchises $50K to $100K

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