Ritter's Frozen Custard

Frozen custard

Please Note: The operators of Ritter's Frozen Custard, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, customers are strongly recommended to visit the official Ritter's Frozen Custard website.

Start-up Costs & Franchises Fees

How much does it cost to open a Ritter's Frozen Custard Franchises?

Total Investment: $225,000-$325,000
Initial Franchise Fee: $27,500
Royalty Fee: 5%
Advertising Fee:
Term of Agreement: 10 years
Renewal Fee: $5K

How to contact Ritter's Frozen Custard

Ritter's Frozen Custard
12400 N. Meridian St., #190
Carmel, IN
46032

Phone: (317)819-0700
Fax: (317)819-0261

Website: Visit Website

Ritter's Frozen Custard News

Ritter's Frozen Custard Sees Renewed Growth With Strip Center Design, New Leadership Team
Round pegs don’t fit into square holes, it’s an age-old dilemma. Known for its iconic, round-shaped ice cream Shoppe, Ritter’s Frozen Custard has found a way to put a round building into one that’s square by introducing a “strip center” in-line Shoppe typical with all t... more

Rfc Franchising Names Robert Ritter As New Chief Executive Officer
RFC Franchising, LLC., the Indianapolis-based franchisor of premium frozen desserts under the Ritter’s Frozen Custard brand, has announced the promotion of Bob Ritter from Vice President of Franchising to the position of Chief Executive Officer. Bob Ritter steps into the position being left by ... more
View all Ritter's Frozen Custard Press Releases

Franchise History

When did the first Ritter's Frozen Custard open? 1990
When did Ritter's Frozen Custard start Franching? 1994

Year U.S.A. Canada International Corporate

2005 63 0 0 3

2004 59 0 0 2

2003 42 0 0 2

2002 38 0 0 4

2001 36 0 0 4

Expansion Plans

United States: Florida, Georgia, Indiana, Kentucky, Michigan, North Carolina, Nevada, Ohio, Pennsylvania, South Carolina, Tennessee, Texas,

Financing Options

Expense In-House Third Party

Franchise Fee No No

Startup Costs No No

Equipment No No

Inventory No No

Accounts Receivable No No

Payroll No No

Training & Support

Support
Meetings, Grand opening, Internet, Security/safety procedures, Field operations/evaluations

Marketing
Co-op advertising, Ad slicks, Regional advertising

Business Operations

70% of all franchisees own more than one unit
Number of employees needed to run franchised unit: 20
Absentee ownership of franchise is NOT allowed. (90% of current franchisees are owner/operators)

Qualifications & Business Experience

Business Experience:

General business experience
Marketing skills
Drive for success

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