Bru-Go's Take-N-Bake Pizza Co.
Take-&-bake/cooked pizza, Mexican food & cinnamon rolls
Get in early on the fastest growing pizza concept in the world! We're looking for entrepreneurs who want a great opportunity for success and profits with your own BRU-GO'S Take-N-Bake Pizza Co™ Co-Op Membership.
Why BRU-GO'S? We simply know how to make a better pizza. From the freshest ingredients to our signature sauces and fresh crust, customers prefer the taste of our pizza. Your customers will return again and again once they experience a BRU-GO'S Take-N-Bake Pizza Co™ pizza.
We have years of experience building and selling the finest Take-N-Bake pizzas to be found anywhere. We use this experience to help you establish your BRU-GO'S Take-N-Bake Pizza Co™ Co-Op and then keep it running profitably. In one of our corporate test kitchens we will fully train you in a hands on, fully operational facility so that your business will operate smoothly from the first customer's pizza. As your business grows, we will be there to offer further support and training for every aspect of your enterprise. And using our time tested recipes and pizza construction techniques, you'll be building the most satisfying Take-N-Bake pizza anywhere!
Please Note: The operators of Bru-Go's Take-N-Bake Pizza Co., may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, customers are strongly recommended to visit the
official Bru-Go's Take-N-Bake Pizza Co. website.

Start-up Costs & Franchises Fees
How much does it cost to open a Bru-Go's Take-N-Bake Pizza Co. Franchises?
Total Investment: $76,200-$137,950
Initial Franchise Fee: $19,500
Royalty Fee: 4-5%
Advertising Fee:
Term of Agreement: 10 years Renewal Fee: 10% of franchise fee
How to contact Bru-Go's Take-N-Bake Pizza Co.
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Bru-Go's Take-N-Bake Pizza Co.
26590 Hwy. 88
Pioneer,
CA
95666-9584
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Phone: (209)295-2223
Fax: (209)295-2253
Website: Visit Website
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Franchise History
When did the first Bru-Go's Take-N-Bake Pizza Co. open? 1991
When did Bru-Go's Take-N-Bake Pizza Co. start Franchising? 2002
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Expansion Plans
United States: California, Colorado, Nevada, Texas,
International: Australia,New Zealand,
Financing Options
| Franchise Fee |
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| Equipment |
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| Accounts Receivable |
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Training & Support
Support Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives Marketing Co-op advertising, Ad slicks, National media, Regional advertising
Business Operations
Number of employees needed to run franchised unit: 5
Absentee ownership of franchise is allowed.
Qualifications & Business Experience
Business Experience: Industry experience General business experience Marketing skills
Related Franchise Categories
Listing Tags
take and bake pizza, brugos, co-op, take and bake, pizza, take-n-bake
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for Bru-Go's Take-N-Bake Pizza Co. and should not be construed as such. TheFranchiseMall.com makes every effort to
maintain accurate franchise data but does not guarantee nor assume liability for
incorrect data. We recommend that anyone seriously interested in
pursuing a Bru-Go's Take-N-Bake Pizza Co. franchise opportunity, review that franchise's Uniform
Franchise Offering Circular (UFOC) with an attorney and accountant.
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COMPANY INFORMATION
Bru-Go's Take-N-Bake Pizza Co.
26590 Hwy. 88
Pioneer,
CA
95666-9584
Phone: (209)295-2223
Fax: (209)295-2253
Website: Visit Website
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