Locos Deli & Pub

Burgers, sandwiches, entrees, salads

Please Note: The operators of Locos Deli & Pub, may not have verified the accuracy of the Franchise information contained within this website. For accurate up-to-date information, customers are strongly recommended to visit the official Locos Deli & Pub website.

Start-up Costs & Franchises Fees

How much does it cost to open a Locos Deli & Pub Franchises?

Total Investment: $575,400-$1,960,000
Initial Franchise Fee: $35,000
Royalty Fee: 4%
Advertising Fee:
Term of Agreement: 10 years

How to contact Locos Deli & Pub

Locos Deli & Pub News

Locos Deli And Pub To Change Name
Fast Casual restaurant Locos Deli and Pub will change its name to Locos Grill and Pub effective October 1st, 2005. The change was announced to operators by Jamey Loftin, Founder and C.O.O. of Athens, Georgia based Locos Franchise Company earlier this week. The process will be completed over the next... more

Locos Takes A Swing For Safety
Locos Deli & Pub, headquartered in Athens, Ga., will host its ninth annual charity golf tournament on Mon., May 2, 2005. The event will be held at the Lane Creek Golf Club in Bishop, Ga., with tee time starting at 1:30 p.m. This year, proceeds will benefit Safe Campuses Now, an Athens-based non-prof... more

Locos Deli & Pub Continues Rapid Expansion With Eight Percent In Comp Sales During 2004
Locos Deli & Pub, headquartered in Athens, Ga., announced it will open five new restaurants in 2005. The company's goal is to add 100 restaurants by 2012. The expansion comes on the heels of eight percent comp sales growth, $1.5 million unit sales volume and $36 million sales volume overall in 2... more

View all Locos Deli & Pub Press Releases

Franchise History

When did the first Locos Deli & Pub open? 1988
When did Locos Deli & Pub start Franchising? 1997

Year	U.S.A.	Canada	International	Corporate
2005	24	0	0	0
2004	24	0	0	3
2003	16	0	0	3
2002	13	0	0	3
2001	10	0	0	3

Expansion Plans

United States: Alabama, Florida, Georgia, North Carolina, South Carolina, Tennessee,

Financing Options

Expense	In-House	Third Party
Franchise Fee	No	No
Startup Costs	No	No
Equipment	No	No
Inventory	No	No
Accounts Receivable	No	No
Payroll	No	No

Training & Support

Support
Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives

Marketing
Co-op advertising, Ad slicks, National media, Regional advertising

Business Operations

20% of all franchisees own more than one unit

Number of employees needed to run franchised unit: 40

Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators)

Qualifications & Business Experience

Business Experience:

Customer service skills

Related Franchise Categories

• Hamburgers/Hot Dogs Franchise Opportunities
• Soup, Salad and Sandwich Franchise Opportunities
• Franchises $500K to $1 Million

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